Dalstrong 10-Inch Butcher Knife - Centurion Series - Premium Swedish 14C28N High Carbon Stainless Steel Blade - Ergonomic G10 Handle - Razor Sharp Meat Cleaver & Carving Knife with Sheath - Perfect for Professional Chefs, Home Cooking & BBQ

The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked. We Believe Cooking Can Be More Fun Dalstrong is on a mission to bring more inspiration and fun into the art of cooking. Through high performance tools and innovative designs, our customers are able to enjoy the culinary experience like never before. We believe that when you love what you're doing, the results are truly amazing. Whether you're a professional chef or just someone who loves to cook at home, we have the perfect tool for you. Come at Dalstrong where we bring more fun to cooking. There Are No Limits. The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked. A Passion For Innovation A Love of Performance At Dalstrong, we believe that inspiration can come from anywhere. Through our passion for innovation, we’re relentlessly fusing new ideas, making bold design decisions, and experimenting with unique materials and methods of construction. We make it our mission to constantly seek improvement in form and in function and are relentlessly driving forward in pursuit of the best chef tools and experience. We're always cooking up something new. Why Be Boring? High Performance Fuels Us Dalstrong is not your average culinary company. We're not afraid to the break the mold, or to try new things. We're constantly innovating and pushing the limits of what you thought was possible in the kitchen. We believe in working hard, having fun and being the best we can be. We thrive on being challenged. Creativity is, and always has been, a part of our DNA. Come cook with us. The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked. We Believe in Giving Back A Love of Performance Dalstrong was founded on the belief that we have a responsibility to give back to the very communities that have helped us grow. Through our partnerships with such organizations as the Breast Cancer Research Foundation, The Wounded Warrirors Program, and C-CAP, we are proud to support various causes that make impactful differences within our community. Our commitment to these organizations as well as First Responders is an important part of our company culture. Previous page Choose Your Kitchen Champion Learn More Keep Your Knives Sharp with Dalstrong Learn More Dalstrong Cookware. Built to Last Forever. Learn More High Performance Dalstrong Kitchen Tools Learn More Dalstrong Cutting Boards and Knife Storage Learn More Next page How should I properly clean and maintain my Dalstrong knives? Maintaining your knives is key to keep them in optimal condition. Using a soft sponge and dish soap, scrub the blade slowly. Rinse with clean water and dry with a soft cloth or a paper towel. After drying, return the knife to it's sheath or drawer. Are these knives dishwasher safe? Like any kitchen knife made from quality steel, it is not recommended to place your knife in the dishwasher. Heavy jet streams, flying debris and harsh chemicals can damage your knife blade. How often do I need to sharpen my knives? Can my knives be sharpened at home? Depending on your usage, you will have to hone and sharpen the blade edges periodically. A honing steel can be used regularly to realign your edge before use. Sharpening with a whetstone is strongly advised to maintain the edge of your knife blade. What sets these knives apart from other similar products on the market? We believe in making high-performance culinary tools that inspire creativity. We are inspired by the past, yet unbridled by tradition. We brings fresh thinking, exceptional materials and bold partnerships to a new generation of culinary tools.

The Centurion Series 10" Butcher sails through beef, pork and chicken like butter. Trim briskets and break down large game (moose, deer, elk and more). Slice through flesh, break through cartilage and trim fat from beef, pork, poultry, fish and other meats.

Scalpel-like blade hand finished to 12-14° using the Honbazuke method. Precision forged, ultra sharp, wear-resistant Swedish Sandvik 14C28N steel rated at 58+ Rockwell Hardness. Full tang blade with pinch grip hollow at the bolster for added control.

The handle is fiber-resin military grade G10. Nearly impervious to heat, cold, and moisture, cleans easily for low maintenance. Ergonomic handle shape for maximum comfort and grip. Beautiful red and copper rings and mosaic center rivet.

Stain resistant and easy to clean, low maintenance and high performance, with an expertly engineered look and feel that will ensure victory whether at home or in professional settings. Each blade comes with a matching leather space-saving sheath.

Dalstrong Trust Rocksolid 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defects. Renowned Dalstrong customer service. See why over 250,000 chefs around the world trust and love, 'The Dalstrong Difference'.